Napa Valley may be known for its Cabernet Sauvignons and Chardonnays, but it also produces some of the country's best sparkling wines.
T. Cook’s new chef debuts GF-friendly menu
Valley diners have two new reasons to visit the iconic T. Cook’s at Royal Palms: executive chef Alex Robinson and the mostly-gluten-free new menu!
5 free things to do in Honolulu
It’s a bustling city on a volcanic island and you forget that everything has to be flown in, which means a trip can get pretty expensive. But it doesn’t have to be!
The pros and cons of flying Southwest to Hawaii
I was one of the lucky ones who took advantage of the $88 fare and spent a week on Oahu and Maui.
Where to eat and drink on Maui
After a little research I realized eating on Maui was going to be fairly easy.
The 15 best spots for mimosas in Phoenix!
The weather is PERFECT right now and there is no better way to spend a Saturday or Sunday morning than on a patio with loved ones, sipping everyone's favorite bubbly brunch drink: the mimosa.
Gluten Free in San Diego
Between the diverse beauty, multitude of things to do, lack of traffic and delicious food, San Diego has officially become my happy place! ❤
Voyage Phoenix Magazine named me as one of Phoenix’s trailblazers!
The Trailblazers series highlights and celebrates female role models in the community.
Chef’s Kitchen Series at the Montelucia: Rosé & Gluten Free Dishes
The culinary team at the Omni Scottsdale Resort and Spa at Montelucia hosted an exclusive one-of-a-kind experience with rosés from all over the world and a 100% gluten free menu.